Profits from Your Kitchen

Welcome to Foodprenuer Institutes' Profits From Your Kitchen.

Profits from Your Kitchen is an eCourse where you'll learn before you leap. We offer group and private instruction, coaching and consultations all wrapped up in one amazing package. Unclog your mind and learn how to start and grow your food business. Foodpreneur Institute will work with you to take your product from kitchen to market. Subscribe to Profits From Your Kitchen Today!

This course includes:

Video Courses
Each course unit includes in-depth video or audio instruction and text transcript. You can always go back and review the course material and videos.
Office Hours
Not sure what to do or what questions to ask when developing your cottage food operation? No problem, jump on a live chat session with me, or message me in the comment box and let's discuss it.
Private Group
All course participants have access to a private Facebook community, where resources, private sessions and other information is posted regularly.

Free Webinars

Students are invited to exclusive free webinars covering many topics of interest to Cottage Food Operators and Home-based Bakers.


The course is updated on a regular basis to provide current changes to cottage food laws, rules and regulations and industry standards.


Profits From Your Kitchen includes a list of resources throughout the course lessons and examples of marketing strategies to help you get the word out about your products or services.

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Sooooo, why should you take my courses?

Simple! Your friends and family have encouraged you for years to sell your specialty food product. Making your specialty is something you would do for free if you could. In fact, you often give your food specialties away during the holidays and everyone rants and raves about how gifted you are, right? Now is the time to learn before you leap into selling your product. Knowledge is power and Profits from Your Kitchen will give you a firm foundation. Let me teach you the basics of taking your product from kitchen to market. Let's get started!

Your Instructor

Detra Davis
Detra Davis

Detra 'Denay' Davis, a Cottage Food Operator for 10 years, works tirelessly to help home food processors and home-based bakers take their products from kitchen to market. It is amazing the number of products that can be produced in the home kitchen and Denay's mission is to help students realize their greatest potential and use their unique culinary and crafting talents to bring delicious, unique and amazing products to the marketplace. A Food Entrepreneur Instructor at CPCC, Charlotte, NC and the Wake County Lifelong Learning Program, Cary, NC. Today Denay offers online and traditional courses, educational videos on the Foodpreneur Institute YouTube Channel and live steams on the private Foodpreneur Institute Student Facebook group. The author of How to Start a Home-based Bakery Business, Denay, owned a successful home-based pie shop for four years (The Charlotte Pie Authority in Charlotte, NC) and now dedicates her time to teaching others through her online course, Profits from Your Kitchen.

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Class Curriculum

Available in days
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  Student Survey
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Frequently Asked Questions

When does the course start and finish?
The course starts now, and you have a 1-year subscription. It is a completely self-paced online course. You decide when to start the business development phase and when to launch your food business.
What happens after the first year's subscription?
You may opt to consult with the instructor as needed or enroll in individual courses addressing specific topics of interest.
How long do I have access to the course?
You have access to the course for one year starting from your date of enrollment.
What if I am unhappy with the course?
We would never want you to be unhappy! If you are unsatisfied with your purchase, contact us in the first 30 days and we will give you a full refund.

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